Microwave Egg Cooker, 2‑Cavity Egg Poacher Mold for Quick Breakfast

Short Product Introduction

This practical microwave egg cooker is designed for fast home breakfast preparation. It holds up to two eggs at one time, allowing you to make poached or steamed eggs conveniently inside your microwave. Made of food‑safe PP plastic, this lightweight kitchen gadget helps you skip stovetop boiling and saves your morning cooking time. Available in white, light gray and dark gray color options.

Core Selling Points

1. 2‑Cavity Practical Design: Simultaneously cooks two eggs to prepare breakfast efficiently for family use.
2. Food‑Grade PP Material: Safe for microwave heating, sturdy and heat‑resistant for daily repeated use.
3. Built‑in Lid & Carry Handle: The matching lid reduces splatters during heating; integrated handle offers convenient gripping and moving.
4. Compact Lightweight Structure: Small footprint for easy cabinet storage, suitable for home, dorm and apartment kitchens.
5. Simple to Clean: Smooth non‑stick surface, quick rinse under running water after use.

Product Parameters

• Available Colors: White
• Material: Food‑grade PP Plastic
  
• Packing: OPP Bag with Instruction Sheet

Usage Instructions

1. Crack eggs and pour them into the two cavities of the egg cooker. You may add small amounts of water according to personal preference.
2. Fasten the lid securely and place the cooker at the center of the microwave cavity.
3. Set appropriate microwave heating time. Adjust duration based on your microwave power and desired doneness of eggs.
4. Carefully take out the cooker after heating; the container surface will become hot. Use heat protection if needed.
5. Remove lid and take out prepared eggs for serving.
6. Rinse the product with clean water after use and dry thoroughly before storage.
7. Do not use sharp metal utensils on the plastic surface to avoid scratches. Not suitable for oven or open‑fire heating. Keep out of reach of young children.